Recipe: Tasty Chocolate Chip Banana Bread

Chocolate Chip Banana Bread. Banana Chocolate Chip Bread Banana Chocolate Chip Bread. Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all.

This is a classic banana bread - moist and full of chocolate chips! This recipe is one of my family's favorites that I make on a sometimes weekly basis. And then when you baked it, all the chocolate chips sank to the bottom. You can have Chocolate Chip Banana Bread using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate Chip Banana Bread

1. It's 1/2 cup of butter softened.
2. It's 1 cup of white sugar.
3. It's 2 of eggs.
4. It's 1 teaspoon of vanilla extract.
5. You need 1 of & 3/4 cups all purpose flour.
6. It's 1 teaspoon of baking soda.
7. It's 1 teaspoon of baking powder.
8. You need 1 teaspoon of lemon juice.
9. You need 1/2 teaspoon of salt.
10. You need 1/2 cup of sour cream.
11. You need 1/2 cup of mini semi-sweet chocolate morsels.
12. It's 1 cup of mashed bananas.

How to Make Banana Bread with Chocolate Chips. Like we mentioned above, the secret to why our recipe for chocolate chip banana bread is so amazing: super ripe bananas! Seriously, the riper, the uglier, the better. When the bananas are super ripe, the flavor is outstanding and that's what makes this loaf come alive.

Chocolate Chip Banana Bread step by step

1. Preheat oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
2. In a bowl or mixer, mix the sugar and melted butter..
3. Once those are mixed nicely, add the eggs, vanilla extract, flour, baking soda, baking powder, and salt. Mix until nicely blended..
4. Next, add the lemon juice, sour cream, chocolate morsels, and bananas. Mix until nicely blended..
5. Next, place your batter into your greased loaf pan and shake the pan. You're trying to make the batter as flat as you can..
6. Place pan into the oven and leave for 60-65 minutes. Your banana bread is done when you can stick a toothpick into the center, and it comes out clean.(aside from the melted chocolate).
7. Let the bread sit in the pan for 10 mins. Then remove and let it cool on a wire rack. All done! Enjoy your yummy banana bread!.

This Chocolate Chip Banana Bread recipe is ultra moist because I use a secret trick! This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! Make sure to try my Chocolate Banana Bread too! This classic quick bread, provided by Raymond Forker of Savannah, Georgia, is a great way to use bananas that are just past their prime. The chocolate chips go well with the banana flavor.