Easy Tasty Banana Bread. Be careful to not over incorporate. The only thing I would change might be using baking powder instead is baking soda to try to get a bit more rise. I will be making this again and again especially since Marianne suggested toasting it!

With just a few simple ingredients and some overripe bananas, you'll have moist, flavorful bread you'll make again and again! In a large bowl, cream shortening and sugar. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with bananas, beating well after each addition. You can have Easy Tasty Banana Bread using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Easy Tasty Banana Bread

Prepare 2 cup of purpose flour.
You need 1 tsp of baking soda.
It's Pinch of salt.
It's 1 cup of sugar, or you can add a little bit more.
It's 1 of egg.
It's 1/2 cup of vegetables oil, you can use 1/2 cup melted butter instead.
You need 3 of ripe banana (smash it).
It's 2 tbsp of almond milk, you can use any milk.
It's 1 tsp of vanilla extract.
You need Handfuls of slices almond or you can use any nuts.

In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon. I have a reputation at work as being our best baker, but I didn't have a banana bread recipe I was confident to share.until now! I don't want to confuse you with many recipes, but although this banana bread recipe holds a special place in my heart, this easy version is my go-to recipe if I'm short on time or just. Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas.

Easy Tasty Banana Bread step by step

Preheat the oven at 325 F. Greased the loaf pan or bundt pan. Mixed flour, baking soda, and salt aside..
Mixed egg, sugar, and oil combined together. I used mixer to combined it..
Add the dry ingredients into the liquid ingredients. Mixed well. It will be little bit dry, so please don't freaking out..
Add milk, vanilla extract, and smashes banana. Mixed together until smooth. Finally add half of almonds slices into it, mixed well with spatula..
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Sprinkles half of almond into the pan, pour the batter into it and top with the rest of the almond. Bake for 50-60 minutes. Check frequently. It's done when the knife comes out clean from the middle of the loaf or bundt..
Let the bread stand warm. Use sharp knife loosen the bread from sides and set aside. Enjoy!.

Add the baking soda and flour. In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. This incredibly simple banana bread is moist, delicious, and perfectly sweet.