Quick Banana Nut Bread. In a large bowl, combine the cake mix, egg and milk. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts.
Either way, it will be a family favorite for years to come! Blend in banana, milk and vanilla. Beat in flour mixture, just until blended. You can have Quick Banana Nut Bread using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Quick Banana Nut Bread
- You need 1 box of cake mix (yellow, white, or butter).
- You need 3 of eggs.
- It's 1/3 C of Oil.
- It's 1 C of Chopped Nuts.
- Prepare 1/2 TSP of Cinnamon.
- It's 3 of medium bananas (very ripe).
Remove from pan to wire rack to cool completely. Beat butter and sugar until blended. Stir in banana and sour cream. In a large bowl, cream butter and sugar until light and fluffy.
Quick Banana Nut Bread step by step
- Preheast oven to 350.
- Mash bananas in a medium bowl..
- Spray your loaf pan (will fill a loaf pan or 5 mini loaf pans).
- Mix eggs,oil, and bananas together..
- Add cake mix and cinnamon. Mix well..
- Batter will be thick. Add nuts if you want at this point..
- Bake for about 15 minutes or until a toothpick comes out clean from center of loaf..
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Add eggs, one at a time, beating well after each addition. A combination of two favorites: banana nut bread and zucchini bread. The flavors combine and in each bite you get just a hint of both flavors. A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE with the control set to light.