Haps Banana Bread. Haps Banana Bread My grandma had a friend named Happy (: this is her banana bread recipe, it's a family favorite. See great recipes for Haps Banana Bread, Patera, Healthy Yummy Poha too! Chef Anna Olson has a classic banana bread recipe that will make you say Oh Yum, and she wants to share it with you!
I totally love baking and baking a real good banana bread was on my wish list for long. Do not be misled by the word 'bread'. This one is actually a cake but because it is baked in a loaf pan it takes on the title of 'bread'. You can have Haps Banana Bread using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Haps Banana Bread
- It's 1 of bread loaf pan, greased.
- It's 1 cup of sugar.
- You need 1 stick of butter.
- Prepare 3 of very ripe bananas, mashed with fork.
- You need 2 of eggs, beaten.
- It's 1/2 tsp of vanilla.
- Prepare 2 cup of flour.
- Prepare 1 tsp of baking soda.
- It's 1 pinch of salt.
- Prepare 1 of 9x13 cake pan filled halfway with hot water.
Really good banana bread, and can be altered to taste by adding nuts, chocolate chips, raisins or whatever else you might enjoy in your banana bread. We opted for adding chocolate chips, and used about a half bag of semi-sweet chips.. Hi, other Jane, I made this, and this step hap me nervous, too, but it worked perfectly. A Spiced and Nutty Chocolate Banana Bread.
Haps Banana Bread instructions
- Preheat oven to 350°F.
- Cream butter & sugar.
- Mix flour, soda and salt, set aside.
- Add beaten eggs, mashed bananas & vanilla to butter & sugar, mix with a whisk.
- Add flour mixture to the bananas mixture, using a wooden spoon mix together just until mixed, do not mix too long.
- Using a scraper pour batter into the bread pan, then set bread pan into the 9x13 pan of water(cooking the bread in a water bath keeps the butter from browning too dark.).
- Bake for 1 hour to 1.5 hours. When a knife comes out clean it's done.
- Remove from pan immediately. Cool on a wire rack.
- Can be doubled easily.
Just one thin slice was full of crunchy nuts with a chocolatey flavor and an amazing aroma of winter spices. What is Vietnamese Steamed Banana Cake. Vietnamese Steamed Banana Cake (Banh Chuoi Hap) is made by steaming a batter of tapioca flour, rice flour and ripe bananas. It is then served with a rich coconut sauce and toasted sesame seeds. Each bite is full of fragrance and sweetness of bananas which pair well with the creamy coconut sauce and nutty sesame seeds.