Recipe: Appetizing Dark Chocolate Banana Bread Muffins

Dark Chocolate Banana Bread Muffins. Fold chocolate chips into the mixture. Pour mixture into a greased muffin tin, filling each up about ⅔ full. These Dark Chocolate Banana Muffins have a flavour that is a match made in heaven, recreated in your kitchen!

Then mix together remaining wet ingredients: greek yogurt, milk, maple syrup, and. Beat the butter and sugars until creamy. Add the egg, sour cream, banana, and vanilla and beat again. You can have Dark Chocolate Banana Bread Muffins using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Dark Chocolate Banana Bread Muffins

1. You need 1 3/4 cup of four.
2. You need 1/4 cup of Hershey special dark cocoa powder.
3. Prepare 1 cup of sugar not brown.
4. You need 1 tsp of baking powder.
5. It's 1/4 tsp of baking soda.
6. Prepare 1/4 tsp of salt.
7. Prepare 2 large of eggs.
8. Prepare 1/2 cup of butter melted.
9. You need 3 large of ripe bananas.
10. You need 1 tsp of vanilla extract.

Mix all dry ingredients together in one bowl. In a separate bowl, mash bananas and stir in remaining wet ingredients. Slowly add the dry ingredients to the wet and mix until fully incorporated. These dark chocolate banana muffins are supremely moist and fudgy, packed with double the chocolate in the form of both chocolate chips (inside and on top) and cocoa powder (a lot), and their high-rise domed tops are prime for picking, munching, and licking off your fingers.

Dark Chocolate Banana Bread Muffins instructions

1. Preheat oven to 350°F..
2. Spray muffin tin with non-stick cooking spray..
3. In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt..
4. In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla..
5. Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky..
6. Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean..
7. Pour batter into prepared muffin tin..
8. Sprinkle with powdered sugar..
9. Serve warm or at room temperature..

An easy banana chocolate chip muffin recipe made with ripe bananas and basic pantry staples. This is a delicious grab and go breakfast and a fun weekend baking project. People have been turning to baking to ease their anxieties these days. These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar, cocoa powder, and dark chocolate chunks!