Recipe: Tasty Soft Banana Bread Cookies

Soft Banana Bread Cookies. Line a couple baking sheets with parchment paper and lightly grease with cooking spray. In a large bowl, whisk together the butter, brown sugar, vanilla, baking powder, baking soda and salt until very well-combined. Gently fold in the flour, baking powder, baking soda, salt, and cinnamon just until combined.

These gluten free banana cookies taste like a slice of your favorite banana bread and are topped with a luscious cream cheese frosting for a delicious treat everyone loves. Banana Bread Cookies are a delicious bite-sized version of the classic banana bread dessert loaf with a yummy homemade cream cheese frosting on top. After you've made these yummy cookies, you should definitely take a look at our Cream Cheese Filled Banana Bread, Banana Pudding Poke Cake and Chocolate Chip Banana Muffins. You can have Soft Banana Bread Cookies using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Soft Banana Bread Cookies

1. You need of rip bananas.
2. Prepare of Sugar.
3. You need of Butter.
4. You need of Eggs.
5. It's of Vanilla.
6. You need of All purpose flour.
7. Prepare of Baking soda.
8. Prepare of Semi sweet chocolate chips.
9. You need of Chopped walnuts.

A soft cookie with a cake-like texture that's so easy to make and with the bonus of added chocolate chips. Maybe the best use for ripe bananas yet! Banana Bread Cookies - fresh from the oven. I scrapped the loaf of banana bread I was making and quickly made the entire batter into cookies!

Soft Banana Bread Cookies instructions

1. Preheat oven to 350.
2. Beat together butter and aura until light and fluffy. Then add in eggs, vanilla and bananas..
3. On low speed mix in flour and baking soda until combined..
4. Stir in chocolate chips and walnuts. (Mixture will be very wet).
5. Drop by teaspoon full on cookie sheet about 2 inches apart..
6. Bake for 9-12 minutes or until edges start to turn a light golden brown color..

My favorite part of these Soft & Chewy Cookies is that is is LITERALLY banana bread. And since Banana Bread is considered a breakfast, snack and dessert item, I therefore declared these cookies to also be breakfast, snack and dessert items too! These flavorful banana oatmeal cookies smell and taste like your favorite banana bread in the form of a cookie. They bake up soft and chewy and stay moist for days! Why this recipe is so great: Easy to make - This easy recipe is all made in one bowl.