Banana Bread. Find a Variety of Healthy Vegetarian Dinners that are Sure to Satisfy You Family. Scrumptious Bread Recipes To Make Any Meal A Success With Kraft®, Try Today! I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.

Cream the sugar and butter in a large mixing bowl until light and fluffy. Mix sugar and butter in large bowl. Stir in eggs until well blended. You can cook Banana Bread using 9 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Banana Bread

Prepare 1/2 cup of softened butter.
Prepare 2/3 cup of sugar.
It's 2 of eggs, well beaten.
Prepare 1/2 tsp of salt.
You need 1 tsp of baking soda.
Prepare 2 cups of AP flour.
It's 3 of large over ripe bananas.
Prepare 1 tsp of vanilla.
You need 1/2 tsp of nutmeg.

Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In a large bowl, whisk together flour, sugar, baking soda, and salt.

Banana Bread step by step

Preheat oven to 375°.
Beat butter and sugar together until fluffy.
And beaten eggs and mix.
Mix soda into 3 Tbsp hot water and add to sugar mix. Blend well..
Add 1 cup flour and salt, blend..
Mash bananas and add to mixture, blend..
Add remaining flour and vanilla. Blend well..
Beat sugar, butter and eggs until well mixed..
Pour into greased loaf pan..
Bake for 45 minutes.
Cool in pan, then move to wire cooling rack until cooled completely..
Store in an airtight container..

Banana bread is a great way to use up extra bananas (or those ones that go brown). Stir in the sugar, beaten egg, and vanilla extract. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!