Banana Bread. Find The Great Collection of Easy Making Recipes. Find Delicious and Healthy Recipes, Meal, Healthy Snacks & Cooking Techniques. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.
Cream the sugar and butter in a large mixing bowl until light and fluffy.
Mix sugar and butter in large bowl.
Stir in eggs until well blended.
You can have Banana Bread using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Banana Bread
- Prepare 3 of banana.
- You need 1 1/2 of flour.
- You need 3/4 of brown sugar.
- You need 2 of eggs.
- Prepare 1/4 tbsp of bakung soda.
- Prepare 1 tbsp of baking powder.
- It's 1/2 tbsp of cinnamon.
- You need 1/4 cup of oil.
Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In a large bowl, whisk together flour, sugar, baking soda, and salt.
Banana Bread step by step
- crush all the bananas..
- Add the eggs and the oil and mix..
- Add the other ingredients in proportion, mix for 10 minutes or until it looks mixed..
- grease pan and cover with a light layer of flour..
- preheat oven to 300°f.
- place in oven for 30 mins or until top looks golden brown..
Banana bread is a great way to use up extra bananas (or those ones that go brown). Stir in the sugar, beaten egg, and vanilla extract. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!
