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I didn't measure the bananas, but used the four I had on hand that were mostly black on the outside, soft and sweet on the inside. In a large bowl, cream shortening and sugar. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with bananas, beating well after each addition. You can have Easy Banana Bread using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Easy Banana Bread
- It's 1/2 cup of Miracle Whip.
- It's 1 of egg.
- You need 3 medium of ripe bananas.
- Prepare 1 1/2 cup of all-purpose flower.
- You need 1 cup of sugar.
- It's 1/2 cup of chopped nuts.
- You need 1 tsp of baking soda.
Overripe bananas lend an extra sweetness and a deeper banana taste to this popular bread. This is a low-fat loaf, too, because it does not call for shortening, oil or butter. Our easy banana bread recipe is hands down the best. This classic recipe yields everything you want from a great banana bread: toasty sweetness, impeccable moistness, and a crispy top worth swooning over.
Easy Banana Bread instructions
- Preheat oven to 350ºF.
- Combine Miracle Whip, egg, and banana.
- In separate bowl, combine remaining ingredients.
- Add dry ingredients to salad dressing mixture.
- Pour into a 9x5 inch greased loaf pan.
- Bake 60 to 70 minutes.
- Let stand 10 minutes before removing from pan.
Enjoy this go-to quick bread as a quick breakfast or a sweet afternoon snack; and for a real treat, try a warm slice slathered with softened cream cheese. Easy Banana Bread: Super Simple Banana Bread that is moist, has a rich banana flavor, and the perfect texture. No mixer needed, this really is the easiest banana bread you will ever make. Honestly, this is one of my most popular posts, along with Beef Stroganoff, Shrimp Alfredo, and Baked Chicken Wings. But this one is the easiest, lowest-mess.