Honey Banana Bread. Scrumptious Bread Recipes To Make Any Meal A Success With Kraft®, Try Today! Beat butter at medium speed with mixer in a large mixing bowl; add honey, beating well. Add eggs, one at a time, beating after each addition, add the banana and mix well.
Add eggs one at a time, beating well after each addition.
Add alternately with bananas, blending well.
In a separate bowl, combine banana, honey and milk.
You can have Honey Banana Bread using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Honey Banana Bread
- Prepare 1 of Egg.
- It's 1/4 cup of Honey.
- Prepare 1/4 cup of Sugar.
- You need 1 tbsp of Vanilla.
- Prepare 1 1/2 cup of Mashed banana.
- You need 1/4 cup of Mayo.
- You need 2 1/4 cup of Flour.
- You need 1 1/2 tsp of Baking powder.
- You need 2 tsp of Baking soda.
- Prepare 1/2 tsp of Salt.
- You need 1/2 tsp of Cinnamon.
Add liquid ingredients to dry, stirring just till dry are moistened. One bite of Mimi's Honey Vanilla Banana Bread and you'll be hooked. This banana bread is perfectly balanced with lots of banana flavor, hints of light honey nectar from our local Byler's Bee Farm and smooth, rich Madagascar Vanilla. Madagascar Vanilla is made with twice the amount of vanilla beans and it adds an incredibly full flavor.
Honey Banana Bread instructions
- Preheat oven to 325° F.
- Mix egg, honey, sugar, vanilla, banana, and mayo..
- Add flour, powder, soda, salt, and cinnamon. Mix until just combined..
- Pour in greased loaf pan, place on a baking pan with a cup of water in the bottom. Bake 60-70 minutes..
- For a crunch on top, sprinkle with sugar before baking..
Plus it is a cinch to mix together and only requires one bowl. Since I live by myself, I like to bake a big loaf of banana bread and freeze it for later. What makes this banana bread healthy? Making a loaf of solid banana bread is serious business. It needs to be moist and have the perfect amount of banana flavor.
