Marble banana bread. And then one day I even made marbled banana bread and I shared it on Instagram Stories and I don't think I have ever received so many requests for a recipe. With a gorgeous ribbon of chocolate running through it, this marbled banana bread is as impressive looking as it is delicious. How to Make Marbled Banana Bread.
Delicious marbled banana bread which will impress children and adults alike.
This moist chocolate marble bread is perfect for breakfast on weekends.
Or serve it with vegan chocolate spread as dessert!
You can cook Marble banana bread using 13 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Marble banana bread
- Prepare 1/2 cup of Butter.
- It's 1 cup of Castor sugar.
- You need 2 of Eggs.
- You need 2 cups of Flour (maida).
- You need 1 tsp of Baking soda.
- It's 1 tsp of Baking powder.
- You need 1/2 tsp of Salt.
- Prepare 1/4 tsp of Cardamom powder.
- It's 1/4 tsp of Nutmeg powder.
- Prepare 1 tsp of Cinnamon powder.
- You need 2 tbsp of Cocoa powder.
- You need of Ripe banana 3(medium sized).
- Prepare 1 tsp of Vanilla essence.
What is there to say about banana bread? Is it the greatest thing ever created? Is it a dessert or is it a breakfast treat? But what we do know is this vegan marble banana.
Marble banana bread instructions
- Preheat oven at 180C.
- Mashed banana set aside.
- In a separate bowl mix all dry ingredients except cocoa powder.
- In another large separate bowl cream butter & sugar until light & fluffy, add an egg one at a time beat it well after every addition.
- Add mashed banana with vanilla in egg mixture, stir it all together.
- Now fold all dry ingredients in mixture..
- Separate 1 cup from prepared mixture then add cocoa powder in it and fold it.
- Pour mixture in greased pan, (2 tbsp of white mixture with 1 tbsp of cocoa mixture).
- With the help of skewer made marble effect..
- Bake it for 50-60 minutes at 180C or until toothpick instered comes out clean.
- Let it cool on wire rack Tadda Enjoy with coffee or tea.
This banana bread is perfectly banana-y, and not too sweet. This Marbled Chocolate Banana Bread is a super moist banana bread with swirls of chocolate, simple to make and it's a true decadent treat! Give your standard banana bread recipe the boot and try this chocolate-swirled version. I make the banana bread batter for this one a little differently - instead of using the muffin mix Don't over-marble and don't under-marble. Marbling is best done with a fork spiraling through the batter.
