Bananas Fosters Upside down cake. Working off of my Pineapple Upside Down Cake from a few years back, I decided to make my banana-fosters-cake-dreams come true thrice If I'm being perfectly honest, this is the way I want to enjoy the classic Bananas Foster sauce from now until eternity. On top of this sweet, one layer cake. One quick flip and this bananas foster upside-down cake tumbles from the skillet perfectly golden and party ready.
This sweet treat features the best of both tasty.
All Reviews for Bananas Foster Upside-Down Cake.
Using a hand whisk mix everything together until they are somewhat well.
You can cook Bananas Fosters Upside down cake using 17 ingredients and 5 steps. Here is how you cook that.
Ingredients of Bananas Fosters Upside down cake
- It's of For caramel layer :.
- It's 1/4 cup of unsalted butter.
- Prepare 1/2 cup of brown sugar.
- Prepare 1/2 tsp of cinnamon.
- You need 1/2 tsp of vanilla extract.
- It's 3 of bananas sliced about 1/2" thick.
- You need of For the cake batter:.
- Prepare 1 1/2 cups of all purpose flour.
- It's 2 tsp of baking powder.
- You need 1/4 tsp of salt.
- Prepare 1/2 cup of brown sugar.
- You need 1/2 cup of granulated sugar.
- It's 1/4 cup of unsalted butter, at room temperature.
- It's 2 of mashed bananas.
- Prepare 2 of eggs.
- You need 1 tsp of vanilla extract.
- It's 1/2 cup of milk.
I grew up on Bananas Foster, so this recipe quickly caught my eye. Prep and cook times are estimated. Spoon and gently spread batter over bananas. How to make bananas foster upside-down cake.
Bananas Fosters Upside down cake instructions
- Preheat your oven to 350 degrees, grease a 9” cake pan with some non-stick spray, place it on a baking sheet and set aside. In a small saucepan, to make the caramel layer, add the butter and brown sugar, bring to a simmer and cook just long enough for the brown sugar to melt, about 3 minutes. Remove from the heat and stir in the vanilla and cinnamon..
- Pour the sauce in the bottom of the prepared cake pan, arrange the slices of bananas over it and set aside. In a large bowl, mix together the butter and both kinds of sugar, add the eggs, mashed bananas and vanilla. Using a hand whisk mix everything together until they are somewhat well combined..
- Add the flour, baking powder and salt along with the milk and mix until it comes together. Pour the batter over the banana and caramel layer, carefully transfer to the oven and bake for about 45 minutes (it might take a little more or less time just keep an eye on it) or until fully cooked through..
- Remove from the oven, allow it to sit for exactly 5 minutes, then invert it carefully on a platter that has an edge on it so that the caramel doesn’t run off the plate. Allow it to cool for about an hour then slice and serve!.
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When you break down this cake recipe into its components, it's surprisingly simple. For instance, you start with a quick caramel sauce made with butter and brown sugar that comes together in less than five minutes. Bananas Foster Upside Down Cake is a dessert recipe from Laura Vitale. This easy to make Bananas Foster Upside Down Cake has fresh bananas, a rum laced brown sugar topping, crunchy pecans and a tender cake underneath. I first laid eyes on this cake in a magazine at an airport.
