Banana Walnut Cake. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting. This post is sponsored by The California Walnut Board. Add walnuts to your banana cake for a moreish, nutty treat.
Mix mashed bananas and milk together. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. You can have Banana Walnut Cake using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Banana Walnut Cake
- It's 4 of Bananas.
- Prepare 2 tsp of Lemon.
- Prepare 150 g of Butter.
- It's 180 g of Sugar.
- Prepare 3 of Egg.
- It's 40 g of Walnuts/Nuts.
- You need 300 g of flour.
- It's 1 1/2 tsp of Baking Powder.
Banana Walnut Cake with Caramel Frosting ~ part banana bread, part snack cake, part blondie vegan whole wheat banana walnut cake is one of the easiest and useful recipe when there are few. This delicious banana walnut cake taste amazing when served warm with a cup of coffee or tea. It is delicious and very healthy as well. A Banana cake is best when the bananas are overripe.
Banana Walnut Cake step by step
- Smash and Mix Banana with lemon juice.
- Beat butter till pale. Add in sugar, mix well. Add in egg one by one and mix well..
- Add in walnuts and nuts. Mix well..
- Add in flour and baking powder. Slow mix. Try to add in "air".
- Spread the mixture on baking pan. Bake for 20 minutes @ 180 degrees.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana and walnut cake puts a really fruity twist on a classic teatime cake that everyone will love! Bananas and walnuts are a match made in heaven and you won't be able to resist a slice with a cup.