Recipe: Tasty Peanut butter banana bunt cake

Delicious, easy and tasty.

Peanut butter banana bunt cake. Peanut Butter Banana Bundt Cake is the most perfect cake recipe ever. Peanut butter and banana is one of those classic flavor combinations you just can't beat, and when you add peanut butter icing and mini chocolate chips into the equation, YUM! This peanut butter banana pudding cake is great for any occasion.

Peanut butter banana bunt cake Bananas are one such food item. We always have bananas in our fruit bowl. In the bowl of a stand mixer, beat the butter until creamy. You can have Peanut butter banana bunt cake using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Peanut butter banana bunt cake

  1. It's 4 of ripe bananas.
  2. Prepare 1 tsp of vanilla extract.
  3. Prepare 1 tsp of cinnamon.
  4. It's 1/4 cup of chunky peanut butter.
  5. You need 1 of egg.
  6. You need 1/2 cup of soft butter.
  7. Prepare 1 1/4 cup of brown sugar.
  8. You need 1/4 of homogenized milk.
  9. You need 2 cup of all purpose flour.
  10. You need 1 tsp of baking powder.
  11. It's 1/2 tsp of baking soda.
  12. Prepare of Your favorite icing..i used store bought.

Add the sugar and beat at medium speed until pale and fluffy. Reduce the mixer speed to low and mix in the bananas. In the bowl of your stand mixer, combine the peanut butter, butter and brown sugar. In a medium mixing bowl, mash the bananas with a fork (you could even throw the vanilla extract right in there, why not?).

Peanut butter banana bunt cake step by step

  1. Preheat oven to 350.
  2. In a stand up mixer add brown sugar and butter and mix together 1-2 minutes until fluffy.
  3. Add the bananas and mix another minute.
  4. Add egg cinnamon vanilla and milk and mix.
  5. In separate bowl add all try ingredients and with spoon mix around.
  6. Slowly add dry mixture to wet mixture adding little at a time to avoid mess.
  7. In a greased bunt pan or any kind pan you want can use loaf pan to but i used bunt pan pour mixture in pan and place in oven bake for 1 hour and check it with tooth pick and if it comes out clean it's ready if not add another 10 minutes.
  8. Remove from oven and add your favorite icing ontop you dont need alot it will melt and drizzle down the sides...let cool and enjoy.

In medium sized mixing bowl, combine cake mix, puddings, oil, water and eggs with electric mixer. I was looking for a peanut butter glaze for my son's birthday cake. I came upon this but didn't make the banana cake. Instead I made a devil's food cake in the bundt pan and poured half the batter and filled center with mini peanut butter cups, topped off with batter and baked. Banana Bundt Cake with Peanut Butter Frosting and Chocolate Ganache is a delectable dessert that brings together fun flavors that are meant for each other.