Crepe icecream. Breyers® CarbSmart™ Proves That Fewer Carbs Doesn't Mean Less Taste, Learn More Today. Fold crepes over like burritos and flip upside-down so that they stay closed. Top with whipped cream and drizzle with chocolate.

We provide both sweet desert crepes as well as savory crepes, alongside hand crafted Ice cream, all with a focus on vegan and non dairy high quality ingredients. These cones are in between a crepe and store-bought sugar cones. They're a huge hit with all my friends! You can have Crepe icecream using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crepe icecream

It's 75 grams of cake flour.
It's 1 tsp of vanilla extract.
It's 35 grams of sugar.
It's 250 grams of fresh milk.
Prepare 4 of eggs.
It's 30 grams of salted butter.
It's 1 of salted butter to coated pan.
You need 1/4 tsp of salt.
It's 1 box of vanilla icecream or your favorite.
You need 1 bunch of of mints to garnish,optional.
It's 1 can of whipped cream,to garnish,option.
Prepare 3 of banana or any food to garnish,optional.

Heat a medium-sized skillet or crepe pan over medium heat. Grease pan with a small amount of butter or oil applied with a brush or paper towel. And, the one with ice cream wasn't their advertised rolled version. One even without any ice cream or toppings, just cream from a can.

Crepe icecream instructions

Shift flour,sugar,salt,set aside.
Mix fresh milk and eggs ,whisk ,add butter,flour mixture,whisk well,refrigerate 2 hours before use.
On low heat ,choose non stick pan ,thinly spread salted butter ,follow with 1 big spoon of crepe mixture,spread evenly on pan by rolling all over ,wait a min until it cook and flip to cook another side ,remove to plate,repeat new crepe start from butter pan again ,until finish ,will get around 10 pieces or more depend on your pan size.
To serve ,scoop icecream,i use vanilla icecream,roll it tightly,topping with chocolate syrups,side with banana or your favorite fruit,whippedcream ,and mints to decorate ...this can make a good desert in short time and not difficult for you to start to rock in the kitchen :).
Back to look at your presentation plate..isnt it look like from the restaurant ?? Hahahah :).

Learn to Make a Mille Crepe. Crepe cakes, also known as Mille crepe, look super impressive, but they really aren't complicated! You just need to make a ton of crepes and some delicious homemade whipped cream. (You can use store-bought, but homemade is so much better!) Some fresh berries seal the deal. *Make ahead: Stuff and roll each crepe with ice cream as directed above and place in a single layer in a baking dish or on a cookie sheet. Cover tightly with plastic wrap and place in the freezer. When you are ready to serve the ice cream sundae crepes, remove the frozen crepes from the freezer, place one on each serving plate, top with hot.