Egg less banana cake. This Banana Cake Recipe is a one bowl recipe that gives you a delicious eggless and vegan banana cake. Quick and easy-to-make, this cake is light, soft and moist. This time, Food Fashion Fly is here with a recipe, special egg less cake with banana.
After tapping, garnish the banana cake eggless with your choice of nuts and dry fruits.
I made a rich and fancy eggless banana cake for my eldest son's birthday this year and it turned out to be the best banana cake recipe ever!
Even though it is not a layer cake.
You can have Egg less banana cake using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Egg less banana cake
- It's 400 g of self raising flour.
- It's 1/2 cup of sugar.
- Prepare 1/2 cup of margarine.
- Prepare 1 cup of mashed banana.
- It's 1 cup of milk.
Where are all my banana lovers at? This Eggless Banana Cake is one of the easiest recipes you're going to make all year long! Eggless cakes fare poorly when you try to bake them in deep/high dishes instead of flat, as they dont have eggs to help them rise. This could lead to rawness in the centre.
Egg less banana cake instructions
- Preheat the oven at 180degree's.
- Dust the baking tin and set aside.
- Mix sugar and margarine until a soft mixture is obtained..
- Add flour and baking powder, then add your mashed banana. Mix them until fluffy..
- Pour the mixture into the baking tin and bake until a knife inserted comes out clean.
About Eggless Banana Cake Recipe: Nice and nutty with the creamy flavour of banana, aroma of cinnamon and goodness of walnuts, this teatime treat is a delight. These useful spices can be used to cook so many different meals! The mere mention of an 'eggless banana cake' evokes a warm feeling. Unfortunately, this feeling can also cause you to reach out in haste for one of those store-bought cakes. I always buy banana as its the only fruit other than apple my kid eat.
