Banana Bread/Cake. Find a Variety of Healthy Vegetarian Dinners that are Sure to Satisfy You Family. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. The flavor was ok, but not the best I've made.

Like pretty much the entire Internet, I've been baking banana bread over the past few months. Serve slices of bread with a drizzle of hot fudge sauce and a dollop of. So much banana flavor, so soft & moist, and just crazy delicious. You can have Banana Bread/Cake using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Banana Bread/Cake

You need 3 cups of Flour.
Prepare 4 of mashed Bananas.
You need 1 tbs of baking soda.
Prepare Pinch of Salt.
It's of Cinnamon.
It's of Vanilla Essense.
Prepare 1 cup of sugar.
Prepare 3 of eggs.
It's 3/4 of melted margarine.

Garnish with sliced fresh bananas and chopped walnuts for an amazing dessert! I make banana bread all the time and I'm always looking for a new banana bread recipe. This one is not it. "Banana Cake" is misleading because it did not have a cake-like texture to me. It was yet another average bland banana bread recipe.

Banana Bread/Cake instructions

Mash Bananas, Add Eggs and melted margarine.
Mix your wet ingredients to the Dry Ingredients.
Combine and put in a pre- heated oven 180 degrees for 50min.
Enjoy with a glass of cold milk.

The exterior gets too overdone and brown while the inside was rather dry. In large bowl, beat yellow cake mix, eggs, and bananas until well mixed. I baked many (many) loaves of banana bread and I learned a couple things along the way. First, it's always better to make multiple loaves (you can always freeze the extras). Second, the key to moist, cake-like bread is overripe bananas - the blacker and spottier the peels, the better.