Banana loaf cake. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. The Banana Loaf Cake is loaded with ripe bananas. Light & fluffy sweet banana bread cake is the best combination with coffee to have at evening snack time.
If that makes any sense? (Coming from the lady who talks. Are you looking for a cake packed with flavor? This recipe will also work in a. You can have Banana loaf cake using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana loaf cake
- You need 1 tsp of baking powder.
- Prepare 1 tsp of bicarbonate of soda.
- You need 2 tsp of boiling milk.
- Prepare 100 g of soft margarine.
- Prepare 175 g of caster sugar.
- It's 2 of eggs beaten.
- It's 2 of ripe bananas, mashed.
- You need 225 g of plain flour.
The addition of chopped chocolate toffee bars makes this banana loaf different from the rest! You could get it ready in the morning and leave the butter out. This spiced banana loaf cake is a great dessert for banana lovers. The included vanilla icing makes a delicious glaze for the cake, but it could be served with a caramel dessert sauce or a dusting of.
Banana loaf cake step by step
- Stir bicarbonate of soda into milk. Wait for it to cool.
- Mash the bananas to a paste.
- Add the ingredients to a bowl and mix until smooth..
- Pour mix into loaf baking tin..
- Bake for approximately 1 hour at 180°C.
Banana Gingerbread Loaf is one of my favourite loaf cakes. It's easy to make, deliciously spiced and keeps really well too. Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. You can double this classic loaf cake recipe if you have lots of bananas to use up. Ground almonds make this a particularly moreish banana cake.