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This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.
Cream the sugar and butter in a large mixing bowl until light and fluffy.
Mix sugar and butter in large bowl.
You can cook Banana bread using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Banana bread
- You need 4 of bananas.
- Prepare 125 g of butter.
- Prepare 150 g of brown sugar.
- It's 175 g of flour.
- You need 2 of eggs.
- It's 1 of table spoon of cinnamon.
- It's of little bit of nutmeg.
- Prepare 1 of table spoon of baking powder.
- Prepare 50 g of cashews.
- You need 70 g of chocolate chips.
Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.
Banana bread step by step
- Melt the butter and wait a bit to cool down a bit..
- Mash the bananas, add brown sugar and eggs..
- In the banana mix add melted butter and cinnamon and nutmeg..
- Add flour and baking powder and mix well..
- Add cutted cashews and chocolate chips..
- Bake at 160℃ for 55 minutes. When cold can put some powdered sugar on top..
In a large bowl, whisk together flour, sugar, baking soda, and salt. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.
