Recipe: Appetizing Caramelized Banana Bread

Caramelized Banana Bread. A few smart techniques take banana bread to the next level: Cooking ripe banana slices in butter deepens the sweet banana flavor, while browned butter. But when I came across a caramelized banana bread recipe, I was intrigued. I mean, how could anything that has been "caramelized" taste bad?

Fluffy, tender banana bread topped with piles of caramelized bananas, caramel sauce and hazelnuts. The BEST way to use up those bananas. You wanna know what makes everything better? You can cook Caramelized Banana Bread using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Caramelized Banana Bread

1. Prepare 70 g of flour.
2. Prepare 30 g of almond flour.
3. It's 1 tsp of baking powder.
4. You need 1/2 tsp of salt.
5. Prepare 2 tsp of cinnamon (optional).
6. Prepare 3 tbs of sugar.
7. Prepare 90 g of butter (brought to room temperature).
8. It's 1 of egg.
9. Prepare 1 of banana.
10. Prepare of For the caramelized banana.
11. It's 1 of banana.
12. Prepare 4 tbs of sugar.
13. You need 2 tbs of butter or coconut oil.

So, in the absence of a fairy godmother, you know what makes everything okay? Think of this as a breakfast bread version of bananas Foster. With my most recent batch of overripe bananas, I looked through my banana bread recipe collection and settled on this one that features both caramelized bananas and a brown butter glaze. Caramelized bananas are amazing on ice cream, French toast, cheesecakes and more.

Caramelized Banana Bread instructions

1. For the caramelized banana, heat the oil and sugar in a small pan until the sugar melts on medium heat..
2. Add a banana sliced lengthwise and cook on low heat until both sides have caramelized..
3. Preheat your oven to 180C/350F. Combine the dry ingredients in a small bowl..
4. In a large bowl, cream the butter, and gradually add the sugar..
5. Add the egg, lightly stir, then add half a caramelized banana and another banana and mix until combined. Fold in the dry ingredients..
6. Pour the batter into a pan and bake for about 40 minutes or until a toothpick inserted in the center comes out clean..

If you've never had caramelized bananas, you are in for a treat! Bananas are naturally sweet, but once they. Spoon half of bread mixture among ramekins. Repeat with remaining bread mixture and bananas. Gluten-free, vegan banana bread oatmeal that tastes like the real deal.