Banana Bread Inspired Oatmeal. Sift together the flour, oatmeal, baking soda, salt and cinnamon. Add dry ingredients alternately with bananas and milk. A toothpick inserted in the middle of the banana bread should come out with little to no crumb.
Category: oatmeal, plant based gabriel oatmeal, wfpb oatmeal, oil-free oatmeal, vegan oatmeal, Method: Stovetop. Easy Oatmeal Banana Bread, Oatmeal Banana Bread, Oatmeal Banana Bread recipe. The baking time will vary depending on your oven and the size loaf pan you are using. You can cook Banana Bread Inspired Oatmeal using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Banana Bread Inspired Oatmeal
- It's 1/4 cup of Water.
- Prepare 1/4 cup of Unsweetened vanilla almond milk.
- It's 1/4 cup of Instant oats.
- It's 1 of Honey.
- Prepare 1 dash of Vanilla extract.
- You need 1 medium of banana.
- Prepare 1 dash of Walnuts/almonds.
The bread is done when the toothpick comes out clean. Then pulse in the flour, baking soda, baking powder, and salt. Pecans would also be a delicious addition (this is how Jamie Oliver makes banana bread). Be sure to use certified gluten free rolled oats.
Banana Bread Inspired Oatmeal step by step
- Bring liquids to a boil with half of banana (mashed).
- Add the rest of the ingredients, minus the banana.
- Stir ingredients until oatmeal is cooked.
- Plate and add chopped banana to the top.
In a smaller bowl, mash bananas with a potato masher or fork. Add bananas and oatmeal to batter. Spray a loaf pan with cooking spray. Banana bread actually tastes better on day two — this is also the case with our easy spiced apple bread! Here are our tips for storing it: Store at room temperature up to two days.