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This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. Cream the sugar and butter in a large mixing bowl until light and fluffy. Mix sugar and butter in large bowl. You can cook Banana Bread using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Banana Bread
- It's 4 of ripe bananas.
- It's 1 1/2 cup of flour.
- It's 3/4 cup of sugar.
- It's 1 tsp of baking soda.
- You need 1 tsp of vanilla.
- You need 1 of egg beaten.
- You need 1/3 cup of melted butter.
- You need 1 pinch of salt.
Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.
Banana Bread step by step
- Rough mix with spoon adding flour and salt last..
- Pour into buttered loaf pan..
- Preheat oven at 350° and bake for one hour..
In a large bowl, whisk together flour, sugar, baking soda, and salt. Banana bread is a great way to use up extra bananas (or those ones that go brown). Stir in the sugar, beaten egg, and vanilla extract. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.