How to Cook Perfect Maple Banana Bread

Delicious, easy and tasty.

Maple Banana Bread. This is a different banana bread, sweetened with maple syrup. It's my absolute favorite banana bread. This maple banana bread is easy to make and makes your whole house smell like a cozy bakery.

Maple Banana Bread This maple banana bread has a nutty, maple glazed crunch topping that is my favorite part in this recipe. The sweet crunch pairs perfectly with the tender, moist texture of the banana bread. Maple Banana Bread: I wanted to make banana bread and only had a little white sugar left and of course at this time flour and sugar are hard to find. You can have Maple Banana Bread using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Maple Banana Bread

  1. You need 1/2 cup of butter, melted.
  2. Prepare 1/2 cup of maple syrup.
  3. It's 1 of egg.
  4. You need 4 of ripe bananas.
  5. It's 3 tbsp of milk.
  6. You need 2 cup of all purpose flour.
  7. Prepare 1 tsp of baking soda.
  8. It's 1/2 tsp of baking powder.
  9. It's 1/4 cup of chopped walnuts.
  10. You need 3 tbsp of white sugar.

I knew there were recipes with maple syrup but I. This maple glazed banana bread is an updated take on the classic banana bread recipe! This recipe begins with my mom's banana bread recipe, and ends with a sweet maple glaze that is out of this. I love banana bread, especially a nice moist one.

Maple Banana Bread instructions

  1. Preheat oven to 350°.
  2. Grease a 5x9 inch loaf pan.
  3. In a large bowl, mix melted butter and maple syrup. Beat egg and bananas, leaving a few small chunks. Stir in the milk..
  4. In a separate bowl, mix flour, baking soda, and baking powder. Stir into the banana mixture just until moistened..
  5. Transfer to the prepared loaf pan. Mix the nuts and sugar and sprinkle evenly over batter..
  6. Bake 50 minutes or until a knife inserted in center comes out clean..

When it's warm, slather it with butter and just let it This bread is light, moist and has amazing banana flavor. Since I added a little bit of maple syrup to. I hope you are all staying safe and healthy during this difficult time. Cooking while at home can be challenging. A unique take on banana bread with the rustic texture of cornmeal and the sweet flavor of maple This loaf isn't particularly holiday-themed, but a warm slice of sweet crumbly banana bread is cozy.