Easiest Way to Cook Delicious Whole Wheat Banana Walnut loaf

Whole Wheat Banana Walnut loaf. This is my recipe for the most amazing walnut banana loaf. We have been making it for years and have perfected it now. This is the juiciest, most moist.

This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. My whole wheat banana bread completely blew my mind. You can cook Whole Wheat Banana Walnut loaf using 12 ingredients and 15 steps. Here is how you cook that.

Ingredients of Whole Wheat Banana Walnut loaf

1. Prepare of Dry mix.
2. You need 1.5 cups of whole wheat flour.
3. You need 1/4 tsp of salt.
4. You need 1/4 tsp of baking soda.
5. Prepare 1.5 tsp of baking powder.
6. Prepare of Wet mix.
7. You need 2 of ripe bananas.
8. You need 1/3 cup of oil.
9. Prepare 3/4 cup of light brown sugar.
10. Prepare 3/4 cup of milk.
11. Prepare 1 tsp of Vanilla or banana essence.
12. You need 1/2 cup of chopped walnuts.

To be honest, I didn't have high expectations. This homely and wholesome cake is also light and moist, with the natural sweetness of sticky bananas and the warm toastiness of nuts. Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll need for your favorite variation. Flour: Regular or white whole wheat flour both work.

Whole Wheat Banana Walnut loaf instructions

1. Sieve the dry ingredients thrice..
2. Flour, baking powder, baking soda and salt..
3. Prepare a loaf pan by greasing and lining. Also preheat oven @160°C..
4. Mash bananas with the help of a fork.
5. In a bowl mix banana mash, brown sugar and oil..
6. Beat well.
7. Add milk and essence. Mix well..
8. Add dry mixture in 3 portions and mix by cut and fold method.
9. Something like this.
10. Add chopped walnuts and mix again..
11. It's done..
12. Pour in the prepared pan. Sprinkle 2 tablespoons walnut on top. Place in preheated oven and bake for 45-50 minutes until crust becomes brown and toothpick inserted in the centre comes out clean..
13. Place the loaf pan over a wire rack for the pan to cool down a little..
14. Remove the loaf with the help of the hanging parchment paper. Let it cool down. Slice with the help of a serrated knife..
15. Serve your guests, with these yummy slices of heaven along with your favourite beverage..

I've developed this whole wheat banana bread recipe using a few simple healthy swaps that don't sacrifice the flavor. Second, I sub in whole wheat pastry (or spelt/kamut) flour for the white flour to add some extra fiber and staying power to the bread. Third, I use a healthier oil like olive oil, coconut. In. the all-purpose flour, whole wheat flour, sugar, baking soda, cinnamon, . together with the bananas, buttermilk, egg, and vanilla . tablespoons grated lemon rind. Here i am preparing whole wheat banana bread with walnuts.