Banana Loaf Cake. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too. The Banana Loaf Cake is loaded with ripe bananas.

Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Easy Banana Cream Cake Trifle is amazing! You can cook Banana Loaf Cake using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Banana Loaf Cake

You need 2 cups of all purpose flour.
Prepare 2 tsp of baking powder.
Prepare 1 tsp of cinnamon powder.
It's 1 tsp of mixed spices powder.
Prepare 1/2 tsp of nutmeg powder.
Prepare 1/4 cup of sugar(Add more if you like a sweeter cake).
Prepare 1 cup of sunflower oil.
Prepare 2 of eggs.
It's 3 of very ripe bananas.

The addition of chopped chocolate toffee bars makes this banana loaf different from the rest! You could get it ready in the morning and leave the butter out. This spiced banana loaf cake is a great dessert for banana lovers. The included vanilla icing makes a delicious glaze for the cake, but it could be served with a caramel dessert sauce or a dusting of.

Banana Loaf Cake step by step

Pre heat your oven and set it to 180° for 10 minutes. In a bowl,beat the eggs then add sugar and beat till fluffy..
Add cinnamon,mixed spices and nutmeg to the eggs and sugar mixture. Mix well..
Add sunflower oil and mix well. Don't over mix though as it will be dense..
Mix flour and baking powder in a different bowl then add them in batches to the wet ingredient as you mix. Use a spatula to mix well..
Finally,peel your very ripe bananas and mash them in a different bowl using a fork. Add the mashed bananas to the cake mixture. Don't over mix..
Slightly grease your loaf pan and pour in your banana cake mixture..
Put it in the oven at 180° for 1 hr..
Insert a toothpick at the center and if it comes out clean,your cake is ready..
Remove the cake from the oven and let it cool completely..
Enjoy your banana loaf cake with a beverage of your choice. I love it with hot masala and cardamon tea :).

Ground almonds make this a particularly moreish banana cake. You can up the almond flavour by using almond extract instead of vanilla, and try decorating the top of the loaf with whole or flaked. Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. You can double this classic loaf cake recipe if you have lots of bananas to use up. Left your bananas too long then this banana loaf cake recipe is a very tasty way of using them up Normally we would use our silicone loaf moulds but we have an older version which doesn't have rigid.