Vegan Banana & White Chocolate Loaf. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. These vegan banana muffins are soft, fluffy and perfectly moist with a gorgeous bakery-style domed top. Packed with banana flavor and ideal for breakfast.
According to Vanessa, here comes a smoothie that tastes like a. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. How to make vegan banana pancakes. You can cook Vegan Banana & White Chocolate Loaf using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Vegan Banana & White Chocolate Loaf
- You need 3 of Large Bananas.
- It's 75 ml of Vegetable Oil.
- You need 100 g of Brown Sugar.
- You need 225 g of Plain Flour.
- It's 3 Tsp of Baking Powder (Heaped).
- It's 3 Tsp of Cinamon.
- You need 50 g of White Chocolate Drops.
See my video for a visual guide. Want to know how easy it is to make my Vegan Banana Pancakes? So much so, they even come in their own easy-to-open, biodegradable package. Vegan Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines.
Vegan Banana & White Chocolate Loaf instructions
- Heat oven to 200C/ 180C fan. Mash 3 large peeled bananas with a fork then mix well with vegetable oil and brown sugar..
- Add flour; baking powder; cinnamon and white chocolate drops then combine well..
- Bake in an oiled, lined 2 lb loaf tin for 20 minutes. Check and cover with foil if browning..
- Bake for another 15-20 minutes or until a skewer comes out clean..
- Allow to cool for a little before slicing and enjoy..
Use up your ripe bananas in our vegan banana bread - the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter. The best banana bread ever, and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to make and customizable with your favorite stir-ins. This vegan banana bread is a new version of my vegan gluten-free banana bread, but this one is made with whole wheat flour, which is easier to get and also more affordable.