Banana bread and chopped dates. Spoon the batter into the prepared loaf pan and spread evenly. Combine the dates, reserved soaking liquid and yogurt in a food processor. Add banana mixture to the oil and sugar mixture alternately with the flour mixture, combining well after each addition.
Whisk white whole-wheat flour, all-purpose flour, baking powder, cinnamon, baking soda and salt in a medium bowl. Stir eggs, bananas, dates, oil, maple syrup and vanilla in a large bowl. Add dry ingredients and stir to combine. You can have Banana bread and chopped dates using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Banana bread and chopped dates
- You need 2 cups of flour.
- It's Half of cup brown sugar.
- It's Half of cup vegetable oil.
- You need Half of teaspoon baking soda.
- It's of Dates chopped.
- Prepare 1 of egg.
- Prepare 2 of big ripe bananas.
Add ½ cup walnuts and stir to combine. To give this banana bread a seasonal twist, I mixed in a pinch of warm spices like cinnamon and nutmeg, and stirred in chopped dates and nuts into the batter. Fold in the nuts and dates by hand. In a large mixing bowl, beat together banana, oil, sugar and eggs.
Banana bread and chopped dates step by step
- Preheat your oven.
- Boil to chopped dates to soften.
- Measure and sieve the flour, add baking soda to it..
- Mash the bananas, add the broken egg, brown sugar, add the vegetable oil and mix.
- Add the chopped boiled dates to the mix..
- Add the flour and mix thoroughly.
- Pour into prepared pan and bake....
- You can leave some boiled dates out to decorate the top before baking.....
Gradually stir flour mixture into banana mixture. Fold in the dates and pecans. Pour the batter into the prepared pan. Stir the banana mixture into the flour mixture until just combined. Fold in the dates and pecans.