Banana and Date loaf. Fold in the dates, bananas, flour, orange juice and walnuts and fold in well. Lean Living Girl's Date and Banana Loaf! I'm simply in love with all types of loafs.
You can keep this banana date bread on your countertop in a sealed bag or wrapped with foil for a few days, or you can freeze it for later. To freeze the entire loaf of banana bread, wrap it two or three times in plastic wrap, making sure no parts of the bread are left uncovered. The loaf is wholesome and nutritious and guilt free which you can have it along with milkshakes and warm chai. You can have Banana and Date loaf using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Banana and Date loaf
- You need 3 of bananas.
- It's 200 g of brown sugar.
- You need 150 g of butter.
- It's 2 of free-range eggs.
- Prepare 240 g of flour.
- It's 2 teaspoons of baking powder.
- You need 1/4 teaspoon of salt.
- It's 100 g of medjool dates, chopped.
A snack or it can also be called as a an energy booster that is made with the goodness of banana and dates. Banana is one of the best sources of healthy starch that keeps you full for longer. This will be saved to your scrapbook. Sift the flour and baking powder into the bowl and fold into the banana mixture.
Banana and Date loaf step by step
- Preheat oven to 180 degrees C. In a large bowl, mash the bananas until smooth but a few lumps can still be seen. Add the brown sugar, butter, eggs, dates to the banana mixture..
- Combine flour, baking powder and salt in a different bowl..
- Gradually(slowly add) dry ingredients to wet ingredients, while mixing gently..
- Pour the batter into a greased loaf tin(baking pan) and bake for 45-55 minutes. Insert a cake skewer or toothpick into the loaf, if it comes out clean it is ready..
- Serve spread with butter and a piping hot cup of tea..
The highly requested recipe for my vegan banana and date bread!! It's not the healthiest but it makes such a delicious baked treat! For the recipe Banana and Date Loaf. Banana Loaf with Dates & Walnuts, fuel for Marathon training? Date and walnut loaf (without the Bananas) is a traditional bread eaten in Britain and is made using dates and walnuts.