Sausage sandwiches. Fresh Sausage, Bowls, Hash Browns & More Search for Sausage Sandwich Recipes. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Place sausages and water in a large skillet; bring to a boil.
Saute peppers and onion in drippings until crisp-tender; drain.
This is a good and easy recipe for sausage sandwiches.
We ate half and I froze the rest.
You can have Sausage sandwiches using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Sausage sandwiches
- Prepare of sandwich.
- You need 3 slice of white bread.
- It's 3/4 lb of smoked sausage.
- You need of spread.
- Prepare 1/3 cup of sour cream.
- It's 1 tbsp of mayonnaise.
- You need 1 tsp of cayenne pepper.
- You need 1/2 tsp of sweet basil dried.
We had a tossed salad on the side. Now I just have to buy fresh buns for the next time. These delicious grilled sausage sandwiches are my attempt to duplicate the ones I ate when I was growing up and attended Italian street festivals in the North End of Boston. They come together really quickly, and make a great summer lunch.
Sausage sandwiches step by step
- Cook sausage till done.
- Mix the sauce in a bowl layout your bread.
- Spread the spread on the bread add sausage enjoy.
Choose hot or mild sausages as you prefer. Drain off the fat, stir in the sauce and olives, heat through. Split rolls lengthwise without cutting through opposite side. A grill basket makes easy work of preparing these satisfying sausage sandwiches. A little sweetness from balsamic vinegar and a dose of heat from the serrano pepper take the flavors to the next level.
