Spinach Mac & Cheese AuGratin. Try this hearty mac and cheese recipe with spinach for an easy and delicious way to get some more greens onto your family's dinner plates. Like clockwork, the arrival of sweater weather brings a craving for all things cheesy and comforting. So we set out to create a dish that's warm, cozy, and melty, without being heavy.
Add cooked macaroni and stir to combine. An old-school classic gets a boost of nutrition and flavor from garlicky spinach and tomatoes in this healthy mac and cheese recipe. Use slotted spoon to remove bacon from pan, reserving drippings in pan. You can cook Spinach Mac & Cheese AuGratin using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Spinach Mac & Cheese AuGratin
- It's 16 oz of penne pasta.
- You need 12 oz of Sharpe cheddar cheese.
- Prepare 20 oz of chopped spinach.
- You need 1 1/2 cup of milk.
- Prepare 1/3 cup of sour cream.
- Prepare 1 1/2 tsp of Italian seasoning.
- It's 1/2 tsp of salt.
- Prepare 1/2 tsp of pepper.
- You need 2/3 cup of Italian bread crumbs.
- It's 1/4 cup of butter.
- It's 1/4 cup of parmesan cheese.
Add the macaroni, cooking until the milk coats the macaroni like a glaze. Sprinkle the remaining mozzarella on top. I serve spinach mac and cheese with baked beans, a gift to my husband who thinks this is the only way to eat a mac and cheese casserole. If you have an instant pot, these baked beans are amazing.
Spinach Mac & Cheese AuGratin step by step
- preheat to 350.
- grease 3qt baking dish.
- cook pasta. dont over cook. drain, return to pan.
- sprinkle 1/2 cup of cheddar cheese over bottom of prepared baking dish. stir spinach, milk, remaining cheddar cheese, sour cream, seasoning, s&p into pasta. spoon into baking dish over cheese.
- in medium bowl combine bread. rumbs, melter butter. stir in Parmesan; set aside.
- bake pasta mixture,covered for 20 minutes. uncover and sprinkle evenly with bread crumb mixture. bake uncovered 10-15 minutes until topping is lightly browned and filling is heated through.
Another side that works well is a marinated tomato salad. Change the cheeses for a different taste e.g. monterey, blue cheese Spinach Macaroni and Cheese. Drain macaroni; add macaroni and spinach to beef mixture. Macaroni and cheese does have a good amount of protein from all the milk and cheese. However, the calories can add up quickly, so it's important to keep your portion size in check.