Chocolate Chip Cocoa Banana Bread. Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.
Combine the flour, cocoa, baking soda and salt; add to the banana mixture and mix just until combined. Sift together flour, baking soda, salt, and cocoa. In a large bowl, cream together butter, sugar and eggs. You can cook Chocolate Chip Cocoa Banana Bread using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chocolate Chip Cocoa Banana Bread
- You need of flour.
- Prepare of cocoa powder.
- You need of white sugar.
- You need of baking powder.
- You need of baking soda.
- It's of salt.
- It's of eggs.
- It's of butter.
- You need of ripe bananas.
- Prepare of vanilla extract.
- Prepare of semisweet chocolate chips.
- Prepare of brown sugar.
Add sifted ingredients, and mix well. Fold in sour cream and chocolate chips. I created this banana bread recipe long time ago when I still lived in Indonesia 🇮🇩 My late husband was a big fan of banana bread and chocolate but we couldn't find any 'good' banana bread with chocolate chips. (Cocoa-Swirled) Chocolate Chip Banana Bread Bars Ready For The Oven. Print Pin (Cocoa-Swirled) Chocolate Chip Banana Bread Bars.
Chocolate Chip Cocoa Banana Bread instructions
- Preheat oven to 350°F. Melt butter in microwave, then leave to cool..
- Grease bottom and sides of a 9x5x3 inch loaf pan..
- Combine flour, cocoa powder, sugar, baking powder, baking soda, and salt in medium bowl with a whisk..
- Mash bananas in a large bowl, then add melted butter and vanilla extract..
- Lightly beat eggs, then add to banana mixture..
- Combine dry and wet ingredients and fold until all ingredients are moistened, then add chocolate chips..
- Pour batter into loaf pan and sprinkle brown sugar over the top to taste. Bake for 60 minutes, or until toothpick inserted in center comes out clean..
An easy, impressive & healthy whole wheat treat - Perfect for a quick, one-bowl dessert or snack! This recipe is a classic banana bread taken to the next level. Unsweetened cocoa powder is added to the batter and rich mini chocolate chips are sprinkled over the top. The best part is, unsweetened cocoa powder is low in calories, but delivers intense chocolate flavor. Chocolate chips and cocoa powder give it deep chocolate flavor, while the addition of sour cream makes it rich and ultra-tender.