Recipe: Yummy Banana, hazelnut & Chocolate Bread

Delicious, easy and tasty.

Banana, hazelnut & Chocolate Bread. Add eggs, one at a time, beating well after each addition. In a small bowl, combine the bananas, buttermilk and brandy. Combine the flour, baking soda and salt; add to the creamed mixture alternately with banana mixture.

Banana, hazelnut & Chocolate Bread Try replacing the hazelnuts with walnuts or almonds. For Walnut Cream: Put the walnuts and milk in a pan. Bring to a boil, then blend in a food processor until smooth. You can cook Banana, hazelnut & Chocolate Bread using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Banana, hazelnut & Chocolate Bread

  1. It's of Brown sugaar.
  2. You need of golden syrup.
  3. Prepare of eggs.
  4. Prepare of vanilla bean paste.
  5. It's of Mashed bananas.
  6. Prepare of roasted hazelnuts, chopped.
  7. Prepare of Nestle milk melts, chopped.
  8. It's of plain flour.
  9. Prepare of baking powder.
  10. Prepare of bicarbonate soda.
  11. You need of butter softened.
  12. It's of ground cinnamon.

Whisk the egg yolks with the caster sugar until thickened slightly and pale. Add the walnut paste and whisk well. Pour the mixture into a clean pan and stir over a low heat until. We simply can't get enough of these delicious low FODMAP banana, hazelnut and seed biscuits!

Banana, hazelnut & Chocolate Bread step by step

  1. pre heat oven 160 c.
  2. grease and line a 22 1/2 x 14 cm loaf pan with baking paper.
  3. using an electric mixer, beat butter, sugar, golden syrup and vanilla for 10 minutes or tell pale and creamy; add eggs and beat well to combine. Add bananas, hazelnuts. Nestle milk melts, sifted plain flour, baking powder, bicarbonate of soda and cinnamon. Mix to combine..
  4. Spoon mixture into pan, bake for one hour 10 minutes or until cooked when tested with. skewer.. Cool in pan for 20 minutes before turning out onto. a wire rack to cool complearly..
  5. over ripe.
  6. Tip: You will need 4 large over ripe bananas to make. this recipe. You canalso make this ahead of time and freeze.
  7. Slice and serve. with butter if. desired..

Packed full of fibre and healthy fats this sweet treat is also good for you. This is such a great, easy recipe, the hardest part will be sticking to the low FODMAP serving! Hazelnut Banana Bread - to celebrate my little Hazel "nut"! I know this is a food blog, but I've had a lot of thoughts on my mind this year as the holiday season surrounds us. I just wanted to take time to share a little bit with you.