How to Cook Tasty Chocolate chip banana loaf bread (moist)

Delicious, easy and tasty.

Chocolate chip banana loaf bread (moist). Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.

Chocolate chip banana loaf bread (moist) Chocolate Chip Banana Bread This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen. Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all. HOW TO MAKE CHOCOLATE CHIP BANANA BREAD. You can cook Chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chocolate chip banana loaf bread (moist)

  1. You need of All-purpose flour.
  2. You need of sugar.
  3. You need of baking soda.
  4. You need of salt.
  5. It's of mashed bananas.
  6. It's of egg (lightly beaten).
  7. Prepare of butter (melted).
  8. Prepare of vanilla extract.
  9. It's of chocolate chips.

Chocolate chip banana bread is easy-peasy to make. Rich and sweet with chocolate chips and walnuts, this banana bread is made with shortening and mayonnaise, making it very moist. The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt.

Chocolate chip banana loaf bread (moist) step by step

  1. Pre heat oven 350°F.
  2. Grease loaf pan with butter or oil..
  3. Mix flour, sugar, baking soda and salt in a mixing bowl..
  4. Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl..
  5. Pour banana mixture into flour. Stir until the batter becomes smooth..
  6. Add 3/4 of the chocolate chips. Stir..
  7. Pour the batter into the pan..
  8. Sprinkle with the remaining chocolate chips..
  9. Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean..

Using melted butter, as opposed to room temperature, helps to soaks up all the flour which gives you that smooth texture. How To Keep Chocolate Chip Banana Bread Moist. To make sure banana bread stays moist, you first want to make sure to use very ripe bananas as I mentioned above. They provide the perfect amount of moisture you need for super moist banana bread. Next, make sure to wrap freshly baked chocolate chip banana bread in plastic wrap or aluminum foil.