Coffee Banana Cake Loaf. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy; beat in eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Mash the bananas in a bowl with the sugar, eggs, coffee, nutmeg. Line a loaf pan with parchment paper and grease with cooking spray.

Add the coffee bags, stir and squeeze then leave to brew for four minutes. Line a large loaf tin with non-stick baking parchment. This banana coffee cake is what happens when you take the best elements of banana bread and combine them with the best elements of traditional coffee cake. You can have Coffee Banana Cake Loaf using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Coffee Banana Cake Loaf

Prepare of melted unsalted butter.
Prepare of mashed ripe bananas.
It's of sour cream.
It's of coffee liqueur.
Prepare of instant espresso powder.
It's of brown sugar and extra for topping.
You need of large eggs.
It's of all purpose flour.
You need of baking soda.
It's of salt.

It's moist and tender like a banana bread, but also has that signature tanginess of a coffee cake. And of course it's crowned with a butter brown sugar streusel on top, which is obviously the best part. Coffee Cake Banana Bread is sure to be a new favorite! This classic banana bread recipe is topped with a sweet crumb topping making it a cross between a quick bread and coffee cake!

Coffee Banana Cake Loaf step by step

Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside..
Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix..
Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife..

This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert! This Banana Coffee Cake is a great way to use up any super-ripe bananas you might have lying around! With a moist, fluffy, vanilla banana-flavored interior and a crisp buttery streusel topping drizzled with an optional glaze, this is a unique and delicious coffee cake recipe! This recipe requires two bowls - One for the liquid ingredients and one for the dry. The BEST Banana Walnut Loaf Pound Cake is a super moist, made from scratch recipe with mashed bananas and nuts.