Recipe: Yummy Banana Chocolate chip loaf

Banana Chocolate chip loaf. Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy.

When you make this easy quick bread, be sure to eat some of the bread shortly after it comes out of the oven when the outside is a bit crunchy, and the inside is still warm and oozing with melted chocolate. Add eggs to butter mixture, one at a time, beating well after each addition. Stir banana mixture into butter mixture. You can cook Banana Chocolate chip loaf using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Banana Chocolate chip loaf

1. It's 2 cups of maida / all-purpose flour.
2. You need 1 tsp of baking powder.
3. Prepare 1 tsp of baking soda.
4. You need 2 of eggs.
5. It's 3 of medium size bananas.
6. You need 1/2 cup of butter (softened).
7. You need 1/2 tsp of salt.
8. Prepare 1 cup of sugar.
9. It's 1 cup of chocolate chips.

Stir in dry mixture until blended. Fold in chocolate chips until just combined. Pour mixture into prepared loaf tin. In large bowl, whisk flour, sugar, baking powder, baking soda and salt ; add chocolate chips.

Banana Chocolate chip loaf instructions

1. Preheat oven to 180 degrees C. Grease a 9x5-inch loaf pan. I have used two 6 inch disposable loaf moulds.
2. Sieve flour,baking powder,baking soda & salt in a bowl. Beat butter and sugar in large bowl until light and fluffy. Add eggs to the butter mixture, one at a time, mixing well after adding each egg.
3. Mash the bananas well in a bowl. Add it to the butter mixture and mix it. Then add the sieved flour and mix it in two batches gently.
4. Fold in chocolate chips until just combined. Pour batter into prepared loaf pan..
5. Bake in the preheated oven for 40 mins or until a toothpick inserted into the center comes out clean. Cool in the pan for 10 minutes before removing.Cool completely on a wire rack before slicing..

In separate bowl, whisk together bananas, butter, milk and eggs; pour over flour mixture and stir just until blended. This banana chocolate chip loaf is so moist and delicious! Such a great way to use up ripe bananas. I had some brown bananas to use up so I thought I would make a delicious banana chocolate chip loaf. My husband and kids love the combo of banana with chocolate so this loaf went down well with them.