How to Prepare Perfect Banana and Walnut loaf

Delicious, easy and tasty.

Banana and Walnut loaf. Defrost and warm through before serving. Serve in thick slices topped with vanilla ice cream and drizzled with a little Easy chocolate sauce (see recipe, below). Delia's Banana and Walnut Loaf recipe.

Banana and Walnut loaf Although it is made here with butter and lard, you could make it with spreadable butter. You can now watch how to make Banana and Walnut Loaf in our Cookery School Perfect Cakes term - In the bowl of an electric mixer, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. You can cook Banana and Walnut loaf using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Banana and Walnut loaf

  1. It's 100 g of softened butter plus a little extra for greasing.
  2. You need 140 g of caster sugar.
  3. You need 1 of beaten egg.
  4. You need 225 g of plain flour.
  5. It's 2 tsp of baking powder.
  6. Prepare 4 of very ripe bananas.
  7. Prepare 85 g of chopped walnuts.
  8. Prepare 50 ml of milk.

With mixer on low speed, add flour mixture in three additions, alternating with two additions of banana; mix until just combined. Stir in walnuts, if desired, by hand. Healthy banana and walnut loaf is the perfect accompaniment to your coffee/tea break. It's delicious and easy to make with a superb moist texture.

Banana and Walnut loaf instructions

  1. Heat oven to 180C/160C fan/gas 4. Grease a 2lb loaf tin with some butter and line the base with baking parchment, then grease this as well..
  2. In a large bowl, mix together the butter, sugar and egg, then slowly mix in flour and baking powder. Peel, then mash the bananas. Now mix everything together, including the nuts..
  3. Pour your mixture into the tin and bake for 1 hr, or until a skewer comes out clean. Allow the cake to cool on a wire rack before removing from the loaf tin. The loaf can now be wrapped tightly in cling film and kept for up to 2 days, or frozen for up to 1 month. Defrost and warm through before serving. Serve in thick slices alone, topped with butter or with vanilla ice cream and chocolate sauce..

Healthy Banana and Walnut Loaf Recipe. This healthy banana walnut bread is perfect for using up old bananas and overripe bananas. Those that perhaps don't look as appetising as they. This has to be the easiest Banana Walnut Loaf to make! With just one bowl and a spatula, you too can whip up this delicious treat.