Recipe: Perfect Banana Oats Loaf Cake

Banana Oats Loaf Cake. Banana Oats Loaf Cake is a nutrient and fibre rich cake. It is healthier cake which can be a great breakfast or a healthy snack for kids tiffin box or after school snacks. It is also a perfect tea time cake.

The cake was in the oven baking. When she realized she didn't add the eggs or salt the recipe called for, she thought it would screw up the cake. But the cake came out so moist and yummy I made her write down the recipe, skipping the eggs and salt. You can cook Banana Oats Loaf Cake using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Banana Oats Loaf Cake

1. Prepare 1/2 cup of Whole wheat flour.
2. It's 1/2 cup of Oats.
3. You need 2 of riped banana.
4. Prepare 1 tsp of Baking powder.
5. Prepare 1/2 tsp of Baking soda.
6. It's 1/2 cup of Sugar.
7. Prepare 1/4 cup of milk.
8. It's 1/4 cup of Oil.
9. It's 1/2 tsp of Vanilla extract.
10. Prepare as needed of Extra oats for garnish.
11. You need as needed of White and black sesame seeds for garnish (optional).

She frosts it with vanilla frosting while the cake is still warm to give it a glazed effect. This is a rather unusually-flavored, but very good, cake. I think it would work well for bridal or baby showers--a good change from plain yellow or chocolate cake. The batter in this may seem runny, but that's how it's supposed to be before you put it in the oven!

Banana Oats Loaf Cake step by step

1. In a mixing bowl sieve the flour, baking powder and baking soda..
2. Add the oats and mix them well together..
3. In a mixing bowl mash the bananas with fork or you can use a blender..
4. Add sugar, milk, oil, vanilla essence to the mashed banana and mix..
5. Add the flour mixture and gently fold them to make a smooth batter..
6. Grease a cake pan and preheat oven @180° for 10 mins..
7. Pour the batter into the greased pan and garnish with oats and sesame seeds..
8. Bake at preheated oven for 30 mins. A toothpick inserted should come out clean..
9. Remove from oven, let it cool down, invert, cut and serve..

What a wonderful way to use ripe bananas! I was looking for a recipe to introduce more oats into my diet and this is great! This recipe is a simple five ingredient banana bread recipe that you can make with ingredients you probably have on hand in your pantry. This is a dense and moist bread that is mildly sweet and tastes strongly of bananas and hearty oats. Mix in the flour, oatmeal, baking powder, baking soda and salt and cinnamon.