Banana loaf. Scrumptious Bread Recipes To Make Any Meal A Success With Kraft®, Try Today! I'll just keep looking for a banana loaf recipe till I find one I like. Banana-Walnut Loaf. this link is to an external site that may or may not meet accessibility guidelines..
Also make sure your baking soda is FRESH.
I did add a couple of my favorite ingredients and it turned out oh so good.
I also find a glass loaf pan works best.
You can have Banana loaf using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Banana loaf
- Prepare of flour.
- Prepare of bananas.
- Prepare of baking powder.
- It's of bicarbonate of soda.
- You need of water or until well mixed.
- You need of vanilla essence.
- It's of sugar.
- Prepare of eggs.
- You need of butter.
- You need of oil.
Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon. The key to a loaf of delightful banana bread is its moistness. Here are some tips and tricks to ensure that your banana bread doesn't turn dry: The bananas have to be over-ripe.
Banana loaf instructions
- In a big bowl cream the sugar with butter and oil add the eggs one by one.
- Mash banana in separate bowl and add it to the bowl.
- Add all dry ingredients mix it with water mix untill combined.
- Bake for 45 minutes at 180 degrees C..
- 😋.
When it comes to banana bread, the blacker the peel, the better. Stir in the sugar, beaten egg, and vanilla extract. I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly. This is a lovely, moist loaf, which really doesn't need to be buttered. Any bananas left in the fruit bowl are ideal for this cake - the riper they are, the better.
