Coconut banana loaf. Mix together flour, coconut, baking powder, baking soda, salt, chopped walnuts, and cherries. Break eggs in a mixing bowl, and beat until light and frothy. Add sugar and melted butter or margarine.
Coconut Banana Loaf combines two simple and inexpensive ingredients in the easiest and most delicious loaf ever! All of this deliciousness is prepared using only a bowl and a spoon too! Shredded sweetened coconut is underrated and should be used more often! You can cook Coconut banana loaf using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Coconut banana loaf
- Prepare 13/4 cups of flour.
- You need 1/2 cup of sugar.
- Prepare 1 tsp of baking soda.
- Prepare 3 of medium very ripe bananas.
- Prepare 2 of eggs.
- It's 1/2 cup of vegetable oil.
- Prepare 1/4 cup of milk.
- It's 1 cup of roasted groundnut.
- It's 1 cup of grated & dried coconut.
It completely changes a basic banana bread recipe into something new and exciting. Mash up the banana and set aside. How to make banana and coconut loaf. In a bowl, add sugar and butter, mix together till all combine and becomes light and fluffy.
Coconut banana loaf step by step
- Sift flour & baking soda, & set aside..
- Mash bananas thoroughly with a fork, add sugar, eggs, oil & milk, & mix till thoroughly combined..
- Add flour mixture to the banana mixture, & mix till combined. Add the groundnut & coconut lastly. & fold in till combined..
- Pour into prepared loaf tin & bake on medium heat for 30-45minutes, or till a toothpick/skewer inserted in the center comes out clean..
Add egg one at a time to the butter-sugar mixture and make sure it is well combined before adding another A loaf of Coconut Banana Bread is delicious fresh from the oven or lightly toasted and served with a pat of butter for breakfast the next day. It's sweet enough to be a tasty dessert served alongside a scoop of vanilla or coconut ice cream as well. This is the ultimate banana bread for coconut lovers! Banana Bread with Sour Cream This coconut and banana bread recipe has been tested using butter instead of coconut oil. It will work well, but be sure the butter is completely softened before adding to the mixture.