Brownie Banana Bread. In large bowl, mix brownie mix, melted butter and eggs just until blended; stir in bananas. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract.
In a large bowl, combine the mashed bananas, oil and eggs. Add the brownie mix and stir until just combined. In a small bowl, toss the chocolate chips in the flour. You can cook Brownie Banana Bread using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Brownie Banana Bread
- It's of very ripe bananas.
- It's of melted butter.
- You need of baking soda.
- It's of salt.
- You need of granulated sugar.
- Prepare of large egg beaten.
- It's of vanilla extract.
- You need of corn oil.
- Prepare of all purpose flour.
- You need of Hershey's Cocoa.
- It's of Hershey's chocolate syrup.
Fold the chocolate chips into the batter. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. In a medium bowl, use a fork to mash together the bananas, almond butter, coconut oil, almond milk, sugar and salt until almost smooth and just a few lumps remain.
Brownie Banana Bread step by step
- Preheat oven to 350 and butter a 4x8 loaf pan.
- Mash banana and add melted butter.
- Mix in baking soda, salt, sugar, egg, vanilla extract, flour, oil, and cocoa.
- Add chocolate syrup and mix well.
- Put into loaf pan and bake for 50-60 minutes.
- Serve warm or let cool..
- OPTIONAL: Add nuts if desired.
- Serving suggestion: Slice banana over each slice and dust with powdered sugar for a decadent dessert.
In medium bowl, stir brownie mix, oil, water and eggs. Mash bananas with fork until smooth. Pour half of the mixture into pan. Heat butter in a large saucepan over medium heat. Watch carefully when it reaches a medium brown color turn off heat, whisk in powdered sugar at a time, adding milk as it thickens, then add in vanilla.