Easiest Way to Cook Appetizing Healthy Banana Bread

Delicious, easy and tasty.

Healthy Banana Bread. What makes this banana bread healthy? The best moist banana bread that is so delicious you won't know it's healthy! You are going to love this easy to make healthy banana bread recipe.

Healthy Banana Bread Your search for the perfect healthy banana bread recipe stops here! Fluffy moist no-guilt extra banana banana bread. Two favorite quick breads come together in this healthy pumpkin banana bread recipe. You can have Healthy Banana Bread using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Healthy Banana Bread

  1. It's of flour.
  2. Prepare of non packed brown sugar.
  3. Prepare of salt.
  4. It's of baking soda.
  5. It's of baking powder.
  6. It's of cinnamon.
  7. You need of apple sauce.
  8. You need of walnuts.
  9. It's of large egg.
  10. It's of medium egg whites.
  11. It's of large bananas.
  12. You need of uncooked old fashioned oats.
  13. Prepare of ground flax seed.

Easy & Healthy Banana Bread This is the BEST healthy banana bread recipe and the last one you'll ever need to try. An easy to make banana bread that's super moist and refined sugar free. Banana Bread is kinda a staple in our house. For the longest time it was my "treat" of the day!

Healthy Banana Bread instructions

  1. Preheat oven to 350F. In a large bowl, stir together dry ingredients, then add applesauce and eggs..
  2. In a smaller bowl, mash the bananas. Add bananas, oats, and walnuts to other mixture..
  3. Spray loaf pan with cooking spray, pour batter into pan and bake until firm to the touch, about 45-55 minutes. Remove from oven and let stand for 5 minutes before flipping it out on a cooling rack..

This healthy banana bread stays moist and actually tastes good! This recipe has lower sugar, healthier fats, and adds whole grains. For tips on making this gluten-free or vegan, check the notes section below. To make this banana bread healthy, The sugar is replaced with honey and for the butter, we opted in for coconut oil. As for the flour, whole wheat flour works wonders.