Recipe: Perfect Banana Bread Pudding

Delicious, easy and tasty.

Banana Bread Pudding. Or try cinnamon-raisin banana bread pudding (made in a slow cooker!), tropical bread pudding or roasted banana bread pudding. In another bowl, beat together eggs, sugar and vanilla. Arrange bread and bananas in prepared pan.

Banana Bread Pudding The dense texture actually lent itself to a bread pudding, where it would sop up all the added custard. So that's what I did and it turned out marvelously! It was soft, tender and very tasty with a good, strong banana flavor. You can have Banana Bread Pudding using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Banana Bread Pudding

  1. It's 1/2 loaf of Old Muffin bread (ie Banana Bread).
  2. Prepare 3/4 cup of sugar.
  3. Prepare 3 of Eggs.
  4. Prepare 1 tsp of vanilla extract.
  5. It's 1 tbsp of ground cinnamon.
  6. Prepare 1 1/4 cup of whole milk.
  7. It's 2 tbsp of butter.
  8. Prepare 1 of Toppings: ie Banana, Chocolate, Almonds.

Best banana bread bread pudding recipe ever. It was truly perfect and turned out wonderful. I thought the idea of chocolate banana bread pudding sounded great. Then I read the recipe and saw that there was only one measly cup of chocolate chips in the recipe.

Banana Bread Pudding step by step

  1. Pretty heat oven to 350.
  2. Break up stale muffin bread into small pieces and lay evenly in loaf pan.
  3. Melt butter and drizzle over bread in pan.
  4. Crack eggs into large bowl and wisk in sugar, cinnamon, and vanilla until completely blended..
  5. Then wisk in milk slowly and drizzle over bread in pan..
  6. Use fork to make sure all of bread is soaking in mixture. Then choose toppings. I put sliced banana, grated almonds and grated bittersweet chocolate on..
  7. Cook for 45 mins or until spongy. Let cool and serve with powdered sugar or chocolate sause on top! Enjoy!.
  8. .

Place an eighth of the banana slices in an even layer over butter and sugar. Pour about half the cream mixture among ramekins to soak bread. This rich banana-flavored bread pudding is made with coconut milk and sprinkled with toasted walnuts. The banana bread can easily be made a day in advance. The bread pudding is best served warm.