Egg-free, Dairy-free Banana Bread. Grease a loaf pan with dairy-free butter. DIRECTIONS This clean eating banana bread is perfect on its own. Mix in pecans or dairy free chocolate chips for variety!
There is just something so comforting about a warm slice of banana bread. It brings back memories of sitting at my grandmother's kitchen table as she drank a hot cup of coffee and talked to me. This is very easy to make, contains no egg or milk. You can cook Egg-free, Dairy-free Banana Bread using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Egg-free, Dairy-free Banana Bread
- It's of bananas.
- You need of unflavored oil (Carnola oil, Sunflower seed oil, ect).
- It's of soy milk.
- It's of sugar.
- It's of all-purpose flour.
- It's of baking powder.
- You need of chopped walnuts (or your favourite nuts).
- Prepare of dried fruit (optional, I used slice apple).
I use gluten free all purpose flour and it comes out totally fabulous! The recipe is adjusted from 'My favourite Banana Bread Recipe - it has No Eggs' I found on the web! Double the recipe for a standard size pan. The Best Vegan Banana Bread (Dairy Free, Egg Free, Vegan) The perfect vegan banana bread, with no egg replacements.
Egg-free, Dairy-free Banana Bread step by step
- Mash 3 bananas and slice 1 banana.
- Mix mashed banana with oil, soy milk and sugar.
- Sieve in the flour and baking powder. Stir everything together with rubber spatula..
- Add sliced banana, nuts and dried frite..
- Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes..
- Keep the banana bread 24hr before serve for better taste..
With perfectly caramelised edges, a soft, moist interior, and chock full of chocolate chips and toasted pecans - it truly doesn't get much better than this. One-bowl vegan (eggless and gluten free) banana bread baked perfectly moist with gluten free flours, smashed banana and chia seeds. Other delicious dairy-free quick bread recipes. These Super-Moist Vegan Banana Bread Muffins are absent dairy AND eggs but NOT absent moisture and flavor! In the fall, nothing hits the spot like this dairy-free Spiced Pumpkin Gingerbread.