Banana Pecan Bread. In a large bowl, combine the flour, baking soda, and salt; set aside. In a large mixing bowl, beat together butter and brown sugar until creamed. Beat in eggs, mashed bananas, and vanilla until creamy.
Easy Banana Pecan Bread is an easy banana bread recipe packed full of delicious ripe bananas, crunchy pecans, is moist and delicious and is a family favorite recipe. The ripe bananas mixed with the crunchy pecans makes for one delicous banana bread. One of the best banana bread recipes that everyone loves. You can have Banana Pecan Bread using 13 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Banana Pecan Bread
- It's of Ingredients.
- You need 4 medium of bananas, peeled and mashed.
- It's 1 cup of brown sugar.
- Prepare 2 of eggs.
- You need 2 tsp of cinnamon.
- Prepare 1/2 tsp of nutmeg.
- You need 1/4 tsp of ginger.
- You need 1 cup of chopped pecans.
- Prepare 1/3 cup of butter, melted.
- You need 2/3 cup of milk.
- Prepare 2 cup of flour.
- It's 2 tsp of baking powder.
- It's 1/2 tsp of baking soda.
Banana pecan bread is freezer friendly and can be frozen either as an entire loaf, or individual slices. If you freeze it as a full loaf, wrap it completely in parchment paper and place it in a ziplock bag. If you prefer individual slices, wrap them individually in parchment paper and like the full loaf, place them in ziplock bags. Butter Pecan Banana Bread is a fun twist on this classic recipe with lots of buttery, nutty flavor and soft yet crunchy texture.
Banana Pecan Bread instructions
- preheat oven to 400°F.
- Combine mashed bananas, sugar, and spices in large mixing bowl..
- Mix in melted butter, then beaten eggs.
- Stir in dry ingredients. Mix well.
- Stir in milk, then pecans.
- Line bread pans with wax paper or parchment. Fill lined pans 2/3 full with batter.
- Bake for 45 minutes or until a toothpick comes out clean when inserted.
- serve warm.
- enjoy.
I cannot type the word banana without think of Gwen Stefani's Hollaback song. Never have I spelled that word wrong since hearing that song. Banana Pecan Loaf We slice this banana bread so thick it is almost embarrassing—but we need fat slices to deliver ample portions of the Pineapple Spread. Watch the nuts carefully as they bake, they burn quickly. Once toasted, set the nuts aside to cool to room temperature.