Banana Nut Bread. Looking for a banana bread recipe that has a little crunch? In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
Sift the flour, salt and baking soda into a large bowl.
In a separate bowl, mix together the butter or margarine and sugar until smooth.
Stir in the bananas, eggs, and walnuts until well blended.
You can have Banana Nut Bread using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Banana Nut Bread
- It's 2 cup of flour.
- It's 1 tsp of baking soda.
- It's 1/4 tsp of salt.
- Prepare 1/2 cup of butter.
- It's 3/4 cup of brown sugar.
- Prepare 2 of eggs beaten.
- It's 2 1/3 cup of banana.
- You need 1 cup of peacans or walnuts or both.
Once the banana nut bread is completely cool, remove from the loaf pan, cover in plastic wrap, and serve the following day. Combine sugar, butter and eggs in bowl. Beat at medium speed, scraping bowl often, until creamy. Combine dry ingredients, add alternately with bananas & milk.
Banana Nut Bread instructions
- Preheat oven to 350°F.
- Mix flour,baking soda, and salt in bowl..
- Mix butter,brown sugar,eggs, mashed banana in separate bowl..
- Stir banana into flour mix until no dry spots remain..
- Pour into bread pan, bake for 60 to 65 min..
- Add nuts to batter or sprinkle generously on top !!.
Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. Grab your mushy bananas and a bag of walnuts, and make this easy, three-step banana nut bread recipe. This is a very easy, no mixer bread to make. It is very moist and a little heavy type banana bread.
